Nuts About Chocolate wins 2010 student ice cream contest

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Nuts About Chocolate wins 2010 student ice cream contest Video Clips. Duration : 2.58 Mins.

We had a good read. For the benefit of yourself. Be sure to read to the end. I want you to get good knowledge from Pumpkin Bars . Students in the popular Science and Technology of Foods course teamed up this semester to concoct four novel ice cream flavors as a final project. The winner of the Nov. 30 tasting competition was Nuts About Chocolate, a hazelnut-infused chocolate base with added fudge swirls and nut pieces. The other contenders were Coffee Toffee Cheesecake, Tropical Apple Cider and Pumpkin SpIce Cream. The aspiring food scientists worked in the pilot plant at Stocking Hall, where they quickly learned that ice cream making is as much about math as it is about taste.

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