Monday, June 25, 2012

Port - What Foods Go With It?

Pumpkin Cheesecake Bars - Port - What Foods Go With It?
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What food goes with what port?

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How is Port - What Foods Go With It?

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Port is traditionally an aperitif or sweetmeat wine often taken with cheddar cheese or chocolate, but there is another side that is being discovered by people who want to try new ways. Port is a rich and involved in buildings and can be a good supporter of separate foods, when taken in small doses. Below are some suggestions that may excite the palette. Nothing ventured, nothing gained!

Entrées

Blue Cheeses with tawny port (chilled while the warmer months)

Cheddar Cheeses with ruby or vintage port

Mild Cheeses with tawny port (chilled while the warmer months)

Dry Fruits with tawny or vintage port (chilled while the warmer months)

Mains

Smoked ham and sausage with ruby or vintage port

Pepper steak with ruby port

Garlic or mushroom steak with ruby or vintage port

Roast chicken and duck with ruby or vintage port

Desserts

Cheesecake and flans with tawny port

Dark chocolate with vintage port (especially the older vintages)

Milk chocolate with tawny port

White chocolate with white port

Fruit desserts and fruit with tawny or vintage port (younger vintages may be fine)

Nuts (unsalted) with vintage port

Pumpkin pie with tawny port

Fish dishes and pastas are for the converts. They do taste tantalizing and different. (Not one of my personal favorites)

There are many qualities of ruby, tawny and vintage port from many vineyards. There are many other types available. Reputable suppliers can commonly tell you about any uncommon types that they have are available. Ask for tasting notes and store the bottle sin a cool place. Usually, the more costly the bottle, the better tasting it is, so please use the above as a guide, rather than an absolute rule. Port and food should all the time be enjoyed with friend and family whenever possible.

For a truly unique experience, start a barrel an experiment with the taste. Yield the taste that you positively enjoy and try it with separate foods and you may find that you can add substantially to the list of foods that go well with it.

To enjoy the real taste as an after supper drink, use port sippers to sip the liquid so that all the flavors are retained and on a cool night the liquid can be slightly warmed with the palm of your hand. They are a great conversation piece as well.

Enjoy the food and share the touch with your friends in moderation.

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